Prepare a delicious shrimp ramen with noodles, mushrooms, and a flavorful sauté. Chop and sauté the vegetables and mushrooms, then boil a shrimp broth, add the ingredients, and cook. Ready to enjoy.
To enjoy a exquisite Shrimp Ramen, chop bell peppers, onions, garlic cloves, and mushrooms.
Then, sauté them in a pan with oil and soy sauce.
Next, boil a shrimp broth in a pot, add the shrimp and noodles.
Enjoy!
Shrimp Ramen
Ingredients
2 Bell peppers
2 Onions
200 milliliters of Shrimp broth
3 Garlic cloves
3 Mushrooms
300 grams of Fresh peeled shrimp
350 grams of Noodles
10 milliliters of Soy sauce
Olive oil
Preparation
Step 1 : Start by chopping the bell peppers, onions, garlic cloves, and mushrooms.
Step 2 : Next, sauté the vegetables and mushrooms in a pan with a bit of oil and soy sauce for 3 minutes.
Step 3 : Then, boil a shrimp broth in a pot and add the shrimp and noodles, cooking for 10 minutes.
Step 4 : Finally, pour the sauté into the pot with the noodles and cook for an additional 5 minutes.
Step 5 : Then, serve and enjoy.
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